Gothic Granola

Tag Archives: Dessert

Mango Vice Cream

This is not sorbet.  You have been warned.

Read more →

Banana Cookies

If a recipe has a superlative adjective in the title, I raise my eyebrows.  Calling something the “best,” “last you’ll ever need,” “fudgiest,” etc., is a matter of opinion.

Crustuli delectamentissimus sunt.

That photo couldn’t be more staged if I tried (and I tried to take a neat photo for once!).

Read more →

Vice Cream Cake

Ice cream cake is simple: cookie crumbles, ice cream, and syrup and/or preserves.

Remember when cookie used to be spelled “cooky?”  I wasn’t alive then, but I read my mom’s copy of Ginny’s Baby-sitting Business (Catherine Woolley, 1969) in 2001, and there it was, “cooky” instead of cookie. Read more →

Witchy Birthday Dried Blood Red Velvet Cake

The old woman nodded as she listened to the soft, bubbling words [of the spirit of the well].  Then she went back to the cottage, her eyes bright with resolve, her step firm with courage.

She took water from the sieve and sprinkled it over the doorstep.  When she got inside she saw a cake, dark reddish brown and unappetizing to look at, on the table.  ‘They didn’t even wait for me to come back with the water,’ she said to herself.  ‘They were greedy as well as wicked.  But thanks to the spirit of the well I know what is in that cake.’

Geoffry Palmer and Noel Lloyd, “The Horned Witches,” Nine Witch Tales, ed. Abby Kedabra (New York: Scholastic Book Services, 1998), 13.

There were a few magical things about this cake I baked for my birthday: I still had the book from which the above quote is excerpted and the cake actually worked this time.

  Read more →

Thus I Have Churned…Vice Cream and Pizza

If you have ever read any Buddhist sutras translated to English, you will recognize the title structure:  “Thus I have heard…”

pizza and vice cream vegan gluten-free | gothic granola

Read more →

Maraschino Cookies, Music, and Lip Balm

Fun news in my life: I got food poisoning and have been having some ongoing nausea for the last week and a half, hence no blog posts.

Digestive turmoil aside, other things I have been doing include working (open enrollment season! Aaagh!), listening to “new to me” music, instagramming my Halloween socks, following P90X Plus, sorting Legos, and writing.

New Lego Halloween Monsters in some kind of metal music video setup that TC made:

maraschino cherry cookies vegan gluten-free | gothic granola

 

These are not Breast Cancer Awareness Month cookies.  They just…I’m just going to stop here.  TC asked for maraschino sugar cookies and this is what I found.

Read more →

Sweet Potato Pie, Version 2, Other Baked Goods, and Reflection

A fully cooked sweet potato pie!

For once I didn’t eat plain leftover roasted sweet potatoes. Instead, I baked with them and made a sweet potato pie.  I’m not Southern, so I made a maple-sweetened pumpkin pie with sweet potatoes instead of pumpkin and 1/4 cup of maple syrup instead of organic sugar.  Besides being out of organic sugar and coconut sugar, I’m running low on “white” flours; I used half buckwheat flour in the crust recipe from this pecan pie post.

sweet potato pie buckwheat crust vegan gluten-free | gothic granola

Read more →